18-Mar-2008

recipees to be tested at home...

make the recipe as soon as you can. please photograph both the process and the result. remember to post a review of:
how hard it was to make.
how hard to find or expensive the ingredients were.
how much or how little you loved the results...
if anyone else wants to try out recipes - feel free to chose whatever you like. the more experience we have, the better...
examples of odd food reviews


om spenagie te stoven: vivian


deuse geertje: corinna


om een schoen-makers taart te bakken: vincent


watergruel: lyndsey


lavender jam: kristina


om aalbessen soep te maken: kristina


bagijnenrijst: vincent


bierpap: martijn

1 Comments:

Blogger Sandra F. said...

And my Easter menu will consist of a nice Konijnen / jagerssoep (p. 9) + Zalm and a dessert of eiervla (p. 73)

20 March 2008 12:42  

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